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The Montilla-Moriles wine region is situated
in the province of Córdoba and covers an area
of 9,000 hectares. The Montilla-Moriles wine region
consists of 95 vineyards (Bodegas), which produce 50,000
hl of wine annually.
| Vineyards (Bodegas)
95 |
Situation
Province Córdoba |
Surface area
9,000 ha of wine |
Production
50,000 hl of wine |
|
| Vine varieties
Red:
Tempranillo, Syrah and Cabernet Sauvignon |
|
White:
Pedro Ximénez, Layrén, Baladí,
Moscatel and Torrontés.
|
| Vintage overview
* |
| 81 |
82 |
83 |
84 |
85 |
86 |
87 |
88 |
89 |
90 |
91 |
92 |
93 |
94 |
95 |
96 |
97 |
98 |
99 |
00 |
01 |
02 |
03 |
04 |
| - |
- |
- |
- |
- |
B |
B |
B |
MB |
E |
E |
MB |
B |
MB |
R |
B |
MB |
- |
E |
E |
MB |
- |
MB |
MB |
| * D=Deficiente
/ R=Regular / B=Buena
/ MB=Muy Buena / E=Excelente |
Consejo Regulador de la D.O. MONTILLA-MORILES
C/Rita Pérez, s/n
14550 - MONTILLA (Córdoba)
President: José Manuel Rodrigo Rodríguez
E-mail: info@montilla-moriles.org
WWW: DO
Montilla-Moriles
Favorites of the region - Montilla-Moriles
| Ranking list |
| Rate other visitors’ favorite wines in the list below. |
|
Producer 
|
Name
|
Vintage
|
Type
|
Rating
|
Rate: 
|
Toro Albala | Don P.X. Gran Reserva | 1980 | Süsswein | 12.3 (Votes: 3) | | geraldino | moscatel | 2006 | S?sswein | 8.0 (Votes: 2) | | alvear | p.x añada | 2005 | Rot | 5.0 (Votes: 2) | |
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